Recipe #1 EGGS BENEDICT
5 eggs
half cube butter
1 large english muffin
2 slices of ham of your choice
squeeze of lemon
salt
dash of ceyanne pepper or tabasco sauce
spinach
heavy whipping cream
onions
preperation:
separate 3 egg yolks and whip them in a bowl mix with lemon, salt, and ceyanne
poche 2 eggs
heat half cube butter in sauce pan
sautee onions
add cream and spinach to onions and let simmer 4 muinnettes
slowly stir in egg yolk mixture into melted butter and stir over low heat for 3 muinetts.
place 1 peice of cooked ham on both toasted pieces of the english muffin, top with, poched egg, spinach mixture and top with the butter and egg mixture (holinday sauce)
serve immediatly and ejoy.
Recipe #2 BEACH BOY NICK SANDWICH
1 whole bagle
cream cheese
salt and pepper
tomato slices
2 pieces of ham of your choice
dash of garlic salt
dash of parsley
Preperation:
toast bagle
cook ham slices to brown
spread cream cheese on bagle
sprinkle salt, pepper, garlic salt, and parsley mixture on to bagle
put ham on bagle
and top with tomato
enjoy.
